Small batch · Specialty coffee · Roasted at home
Our Approach
Bahay ni Joms is a home micro roastery. We roast in small batches, chasing clarity and sweetness in every cup — sourcing beans we love from Philippine highlands and beyond, and roasting each lot to bring out what makes it unique.
Current Coffees
View all →How to Order
We roast to order to keep every bag fresh. Pick a coffee, send us a DM on Instagram, and we'll confirm your roast date, payment, and pickup or delivery.
- 01
Choose your coffee
Browse the current lineup and tap a coffee.
- 02
Message us on IG
Tell us the coffee, bag size, and grind (whole bean or ground).
- 03
Fresh roast, shipped
Roasted within the week and sent to you rested and ready.
Brew Guide
A starting point for our light-to-medium roasts. Adjust grind first, then ratio, to taste.
Pour over
- Ratio
- 1 : 16
- Grind
- Medium-fine
- Water
- 92–94°C
- Time
- 2:45–3:15
AeroPress
- Ratio
- 1 : 14
- Grind
- Fine
- Water
- 88–90°C
- Time
- 1:45–2:00
French press
- Ratio
- 1 : 15
- Grind
- Coarse
- Water
- 94°C
- Time
- 4:00
Espresso
- Ratio
- 1 : 2
- Grind
- Very fine
- Water
- 93°C
- Time
- 27–32s